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Fodder / Feeds / Animal Feeding / East Africa / CRP7 / ILRI / LSE / Kenya / Research / Mazingira

Digestibility and metabolizable energy of selected tropical feedstuffs estimated by in vitro and prediction equations

This poster, produced for the Tropentag 2016 conference, highlights a study that compared digestible organic matter (dOM) and metabolizable energy (ME) estimates of tropical feeds derived from selected equations with those determined by the in vitro gas production method. Continue reading

Animal Feeding / ASSP / CRP37 / Dairying / Feeds / Fodder / Forages / ILRI / India / Innovation Systems / Livestock / Research / South Asia / Southern Africa / Tanzania / Value chains

Innovation platforms for dairy development in India and Tanzania

Multi-stakeholder innovation platforms were set up at different levels as part of the milkIT project, resulting in more milk sales, more interactions and better linkages among different value chain actors in India, and, in Tanzania, access to a larger variety of better feeds. This video explains how the milkIT project worked with innovation platforms Continue reading

Animal Feeding / ASSP / CRP37 / Dairying / Feeds / Fodder / Forages / ILRI / India / Livestock / Markets / Research / South Asia / Southern Africa / Tanzania / Value chains

Smallholder dairying: better marketing or better feeding – which comes first?

The milkIT project hypothesis was that improvements in milk markets would lead to increased productivity by farmers. This video explains the approaches followed: linking farmers to markets (using market ‘pull’ to drive productivity increases) and farmers’ productivity increases which will attract the market to them. Continue reading

Animal Feeding / ASSP / CRP37 / Dairying / Feeds / Fodder / Forages / ILRI / India / Livestock / Research / South Asia / Southern Africa / Tanzania / Value chains

Working out how to improve livestock feeding: The FEAST feed assessment tool

The Feed Assessment Tool (FEAST) was one of the key tools used in the milkIT project to assess local feed resource availability and use, guiding targeting and appropriate intervention strategies. This video explains how FEAST was used in the project: Continue reading

Improving livestock production and productivity: the potential of Napier grass
Fodder / Feeds / Animal Feeding / East Africa / Ethiopia / Intensification / Countries / Forages / ILRI / FBS / Genebank / Crop Residues / Research

Improving livestock production and productivity: the potential of Napier grass

For better livestock production and productivity, it is essential to assess the genetic diversity of the food which is fed to livestock. One of the main food sources for livestock in East Africa is Napier grass. Continue reading

Animal Feeding / East Africa / Ethiopia / Livestock / Crop-Livestock / CRP12 / ILRI / ASSP / Crop Residues / Legumes

Use of grain legumes residues as livestock feed in the smallholder mixed crop-livestock production systems in Ethiopia

Livestock productivity in Ethiopia is much lower than the existing potential due shortages of quality feed in the country. However, adopting grain legumes can help boost annual production with concomitant increase in grain legumes residues. Continue reading