The latest developments with the feed assessment tool – FEAST
This video describes the work of ILRI and the Amhara Region Agricultural Institute, which worked with farmers in Robit-Bata kebele (sub-district) in the Amhara region through the Innovation Lab for Small Scale Irrigation (ILSSI) project, to introduce the cultivation of irrigated Napier grass (ILRI 16786).
Feeding livestock year-round requires innovative approaches. This post reports on an innovation in India that helped to convert wasteland grass into enriched silage after value addition and densification. It is now being explored as a commercial opportunity.
Feed resourcing and feeding is at the very interface where the positive and negative effects of livestock, income, livelihoods and environment are negotiated and animal feeding and nutrition deserves greater attention as a critical discipline in addressing the environmental impacts of animal-sourced foods production.
Scientists from ILRI, the International Maize and Wheat Improvement Center and the Ethiopian Institute of Agricultural Research tested bread wheat cultivars released in the Ethiopian highlands to better understand the potential trade-offs between food and fodder traits.
Desho grass has become particularly popular as a means of biological control in stabilizing soil bunds and controlling runoffs and soil erosion.
Originally posted on ILRI Clippings:
ILRI scientist John Goopy describes ILRI’s Mazingira Centre research on livestock and greenhouse gas emissions to ILRI partners at the CGIAR Research Program on Climate Change, Agriculture and Food Security and leads them on a tour of Mazingira’s Greenhouse Gas Laboratory, in Nairobi, Kenya (photo credit: CCAFS/S Kilungu). The following…